Rice is the staple carb nourishment for the vast majority of Asia. Furthermore, anywhere there’s rice, fire and a pan or wok, you can guess there’s a yummy range of fried rice flavours distinctive to the local culture. Easy to cook, and adaptable to practically any flavouring ingredient, fried rice is an easiest remedy or solution for quick meal that…
MOMOS from the Himalayas – Authentic Himalayan Momos in Bangalore Have you ever tasted the authentic Himalayan steamed dumplings? If you have, you know the specific impact of ingredients inside your mouth that makes you feel with heavenly flavours! If not, it’s the time for you to order our authentic and flavourful momos and get delivered at your doorstep. We…
Whether Indian, Malay or Chinese, some part of Asian food are famous for its nutritious and balanced properties. Food is the solution for all diseases. Chances are, you would have heard those words when you were feeling sick under the weather. An interesting aspect concerning Asian culture is that the way to deal with food and eating is to create…
The huge diversity – the first word strikes our mind when we think of Asian cooking. It impossible to portray in a couple of sentences about the flavour of India, Thailand, China, Japan, Korea, and Vietnam. Dishes from nations like Malaysia, Singapore, Indonesia and Cambodia have No less significant than the above. One thing is sure unquestionably everyone will track…